Christmas Eve Crock Pot Cocktail Sausages

We make these Christmas Eve Crock Pot Cocktail Sausages every year on Christmas Eve! Sometimes we also serve them on New Year’s Eve. It depends on whether or not we get our fill the first time. 🙂 For our larger family, or if serving guests, we double the recipe. Please let me know what you think if you decide to try them!

IMG_4731

Ingredients:

2 packages of cocktail sausages

1 jar grape jelly

Cooking Instructions:

Place all cocktail sausages in crock pot with 1 jar of grape jelly. Set temperature to low.  Cook for 6-8 hours, stirring occasionally. Serve hot!

Simple and easy. Enjoy!

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